Claire Of The Mediterranean Pizzas

do you have a 'knead' for pizza? Do not order takeout - make your own version more tasty at home.

The ingredient of Claire Of The Mediterranean Pizzas

• 1 3 4 cups lukewarm water
• 2 x sachets of 7 g of dry yeast
• 2 teaspoons of white sugar
• 4 1 2 cups flour
• 1 tablespoon salt
• 4 tomatoes halved deseeded cut into dice
• 2 cloves of garlic crushed
• 1 teaspoon dried oregano
• 1 4 cup olive oil
• 4 slices of prosciutto roughly torn into strips
• 1 2 cup pitted kalamata olives cut in two
• 200g of mozzarella roughly torn into pieces
• 1 cup basil leaves

The Instruction of claire of the mediterranean pizzas

• preheat the oven to 220u00b0c grease 4 x 35cm square pieces of aluminum foil mix the water yeast and sugar in a pitcher put the flour and salt in a bowl make a well in the centre of the flour slowly add the yeast mixture stirring with a knife to combine add more water or flour if necessary turn onto a floured surface knead for 5 minutes put it in the bowl set aside
• make the topping mix the tomatoes garlic oregano and oil in a bowl season stir
• use your fists to knock the dough back divide into 4 balls roll each ball a 5mm thick 20 cm round disc place on the plate garnish with the tomato mixture ham olives and mozzarella
• bake in the oven for 12 to 15 minutes exchanging the position of the pizza halfway through or until the bases are crisp and golden garnish with basil and serve

Nutritions of Claire Of The Mediterranean Pizzas

calories: 970 579 calories
calories: 33 grams fat
calories: 11 grams saturated fat
calories: 124 grams carbohydrates
calories: 6 grams sugar
calories: n a
calories: 39 grams protein
calories: n a
calories: 3269 49 milligrams sodium
calories: https schema org
calories: nutritioninformation