Three Ingredient Cauliflower Soup

For a terse and easy recipe, whip occurring this creamy 3-ingredient cauliflower soup.

The ingredient of Three Ingredient Cauliflower Soup

• 1 large head white cauliflower
• 4 cups vegetable stock cooled
• 1 3 cup cream

The Instruction of three ingredient cauliflower soup

• preheat oven to 200c
• season and lightly spray cauliflower afterward olive oil and place in the oven for 30 minutes or until golden
• sever from oven and set aside to cool
• in imitation of cooled slice the cauliflower into two halves and chop off the florets reserving a couple for higher use
• place the chopped cauliflower deposit and cream into a blender and process until smooth
• heat stirring the soup past ready to encourage and season when salt and pepper peak in imitation of steadfast florets

Nutritions of Three Ingredient Cauliflower Soup

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